Apparently you guys aren't familiar with Barbara Mikkelson, because she has debunked this myth on her site Snopes.Com. Here's the link to the page: "Secret Jewish Tax"
Excuse me? Barbara MIKKELSON? She's a damned joo so of COURSE she's going to lie! They all lie and cover for each other!
Apparently you guys aren't familiar with Barbara Mikkelson, because she has debunked this myth on her site Snopes.Com. Here's the link to the page: "Secret Jewish Tax"
M't:15:11: Not that which goeth into the mouth defileth a man; but that which cometh out of the mouth, this defileth a man. M't:15:18: But those things which proceed out of the mouth come forth from the heart; and they defile the man.
I think Christ said it all in the above verses. Does he certify the origins of food anywhere in the Bible? No! Plenty of giving thanks, but no certificates! He left that to the local equivalent of the FDA, and we should too.
Does anyone, other than the joos, want demonic chants said over their food for a price? I think not! If the joos are so keen to follow this ridiculous superstition, the way forward here is to have them all register with the police and all pay a special tax to subsidize the right-thinking world. They are blatantly forcing demon-cursed food down our throats and, to add insult to injury, charging us for it. What next? Blessed water, gas, ammo, the list is endless!!!
I have always wondered what the point of "kosher" was... I personally think it is just a way TO rip us off, like Pastor Ezekiel said....
WHEN WILL IT END?????
We have hippies with organic food, Joos with Kosher, and those people who make that processed "healthy" crap... Which is actually worse for you...
Not to mention the fact that normal people are ripped off every day in American supermarkets by the "kosher" scam.
Godly U.S. Food and Drug Administration is not good enough for Jews!
The Kosher Food Tax is a fraud on the American consumer. Take a look at the items in your cupboard and you'll find either the (U) or (K) labels on almost every one of them. These symbols represent a Jewish "blessing", which means that you have unwittingly paid a tax to a Jewish religious group. These symbols could be anywhere on the package, so look carefully.
The circled "U," sometimes with the word "Parve", stands for Union of Orthodox Jews (UOJCA), the "K" stands for Kosher (KOV K). These symbols mean that the product's producer paid the Jews a kind of "tax" to have some rabbi "bless" it. Don't confuse these letters with the letter "R" which stands for 'registered trade mark' or a letter "C" which stands for 'copyright'.
In 1959, the Wall Street Journal estimated this "tax" at about $20 million and it is thought to be in the hundreds of millions today. The Jewish Post of July 30, 1976 reported that Rabbi Harvey Sentor admitted that Kov K was a "profit-making concern." The UOJCA extracts exactly the same levy as Kov K.
This "tax" is not an option for the Gentile, he has to pay it to the Jews. If this was nothing more than a religious ceremony, giving rabbinical approval to food and food products prepared in a specific way, then why are steel wool and kitchen utensils also included?
Here is how the scheme works. An Orthodox Rabbi warns a company that unless their product is certified as Kosher they will face a boycott by every Jew in America. Once the company agrees, it must keep the amount paid a strict secret!
In 1960, 225 food products paid the Kosher tax, 476 in 1966, 1000 in 1974, and today 17,500 companies are paying this multi-level tax.
This informative video explains the scam in gruesome detail.
You couldn't make it up: every year, while the economy they secretly run goes to Hell in a handbasket, crazed Joos apparently get together to squabble about what kind of Hebrew muck is better, latkes (like fries, but with more Christ-killing. You could call them Freedom-Hating Fries) or Hamantashen (hat cakes made to celebrate the killing of gentiles. Is there no end to this insanity?
The debaters represent a range of academic disciplines. Some of the entries are described below:
Hanna Gray discusses the silence of Machiavelli on the subject; noting that "The silence of a wise man is always meaningful"[4], she comes to the conclusion that Machiavelli was Jewish, and like all wise people, for the latke.
Isaac Abella, professor of physics, asserts that "Which is Better: the Latke or the Hamantash?" is an invalid question, since it does not exhibit the necessary property of universality, is culturally biased, implies gender specificity, exhibits geographical chauvinism and appeals to special interests.
Michael Silverstein, professor in anthropology, linguistics, and psychology, argues that it is not mere coincidence that the English translation of the letters on the dreidl spells out T-U-M-S. He cites this as evidence that "God may play dice with the universe, but not with Mrs. Schmalowitz’s lukshn kugl, nor especially with her latkes and homntashen."
Professor Wendy Doniger of the divinity school, in a carefully footnoted paper entitled "The Archetypal Hamentasch: A Feminist Mythology", asserts that hamentaschen are a womb equivalent, and were worshipped in early matriarchal societies.
In the debate at MIT, Robert J. Silbey, dean of its School of Science, has cited Google, which returns 380,000 hits on a search for "latke" and only 62,000 for "hamantaschen". Silbey has also claimed that latkes, not hamentashen, are the dark matter thought to make up over 21 percent of the mass of the universe.
According to literature professor Diana Henderson, "The latke is appropriate for lyric, tragic, and epic forms", but "There is very little poetry in the prune," a common hamentashen filling.
The physicist Leon Lederman's contribution is entitled "Paired Matter, Edible and Inedible".
An entry by the economist Milton Friedman discusses "The Latke and the Hamantash at the Fifty-Yard Line".
The criminal lawyer Alan Dershowitz, during a debate at Harvard University, accused the latke of increasing the United States' dependence on oil.[5]
Hanna Gray has stated for the record that "both the latke and hamentasch are simply wonderful. We welcome them to our diverse, pluralistic and tolerant community of scholars." She has, however, taken a stand with her statement that "Renaissancehumanism grew out of the revival of the latke."
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